Winter and Spring Restaurant Tour with    Chef David Bearl

Our tour of restaurants this past fall was a great experience, so… we’re doing it again this coming winter and spring! Join us as the chefs prepare a feast you won’t find on their regular menus. Meet the chefs too, as they’ll come out and pair wines with the food and explain the courses. You will also find new dinner companions, menu secrets, and cooking tips you may use at home.